Cafe Patachou
ZESCO has worked hand-in-hand with Won’t Stop Hospitality Inc., designing and supplying several varied concept restaurants.
Let's Get You Back Cooking
When a critical piece of kitchen equipment goes down, quick resolution matters. ZESCOFSR’s certified technicians diagnose issues quickly, repair them right the first time, and get your operation back on line — safely and to code.
We're based in Indianapolis and serve Indy Metro area an d surrounding counties. Call Dispatch at 800-901-5051 (Ext. 4) to discuss your needs and schedule your appointment.
Fast, accurate diagnosis reduces repeat visits, needless downtime, and wasted parts. That’s what ZESCOFSR is all about.
Call now to Request Service · Dispatch: 800-901-5051 (Ext. 4)
| Booster Heaters | Charbroilers | Cheese Melters | Cold Wells | Combi Ovens | Convection Ovens |
| Dishwashers | Dough Sheeters | Exhaust Fans | Fryers | Griddles | Grills |
| Heat Lamps | Heated Wells | Ice Machines | Kettles | Proofers | Ranges |
| Refrigeration | Rethermalizers | Salamanders | Slicers | Steam Tables | Steamers |
| Tilt Skillets | Toasters | Warewashing | Warmers |
Click on a question for an answer.
At this time, we are unable to provide after hours service. Our typical available appointments are between 8:00am and 4:00pm, Monday through Friday.
Most major foodservice brands. Tell us the make/model when you request service.
Metro Indianapolis and Central Indiana. Other locations may be serviceable at an additional trip charge rate. Call for more specific information.
ZESCO Offers Initial Connections, Preventative Maintenance contracts and Scheduled Ice Machine Cleanings.
Regular inspections, cleanings, and adjustments reduce breakdowns, extend equipment life, and keep you in compliance.
Clean ice starts with clean equipment. Our deep-clean service removes scale, biofilm, and debris — the stuff that hurts quality, clogs sensors, and drives up energy use. Schedule an Ice Machine Cleaning today!
What we do:
Pricing: Ice machine cleanings start at $___ (bin included).
Water filter replacement billed separately based on filter cost.
Pro tip: Pair deep cleaning with a filter change schedule to maintain ice clarity and taste, reduce scale, and extend component life.
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Typical Condenser Area in a dirty environment in just 6 months. |
Fully Operational unit after a ZESCOFSR Cleaning |
Regular inspections, cleanings, and adjustments reduce breakdowns, extend equipment life, and keep you in compliance.
Answer a few quick questions to help us bettter understand your project.
ZESCO has worked hand-in-hand with Won’t Stop Hospitality Inc., designing and supplying several varied concept restaurants.
ZESCO was instrumental in the $40 million Journeyman complex, contributing to several of their kitchen concepts and bar areas.
Working with the university’s food vendor, ZESCO custom-designed these Salad Bars to meet their needs.
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